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“The result of profitable cassava production is what we are witnessing today,” said Alhaji Aderemi Mohammed, CEO and Director of Open Door International, who encouraged other farmers within the environs of Ijoga-Orile to work with the project and his processing factory.
He said he is ready to procure all cassava roots that the farmers produce.
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More than 120 project and non-project farmers participated in the field day.
The field day aimed to allow project farmers and non-project farmers to participate and witness the harvesting of the demo farm planted at Ijoga-Orile; bring together all actors in the value chain at Ijoga-Orile and foster a business-oriented sustainable platform; and finally say thank you to the community for welcoming the project and Open Door to Ijoga-Orile.
Various farm inputs were on display, such as herbicides and improved cassava stems; also 10% HQCF/wheat bread was given to participants.
He said he wondered if cassava can be easily harvested irrespective of the dry season.“I can say categorically that the cassava business has been made easy and is now more profitable than before.” The IFAD/IITA/HQCF Value Chain Project Coordinator, Alenkhe Bamidele, in his closing remarks thanked the community for their warm acceptance of the project and advised all participants to take advantage of all the useful products that the project had introduced within the 12 months of working in Ijoga-Orile.